AS ISO 8968.4:2021
$33.80
Milk and milk products – Determination of nitrogen content – Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
Published By | Publication Date | Number of Pages |
AS | 2021-02-26 | 22 |
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Identically adopts ISO 8968 4:2016, which specifies a method for the direct and indirect determination of the protein
nitrogen content of liquid, whole or skimmed milk.
Published Code | AS |
---|---|
Published By | Australia Standards |
Publication Date | 2021-02-26 |
Pages Count | 22 |
Language | English |
Descriptors | Milk; Nitrogen; Protein content |
Edition | 1 |
File Size | 1.1 MB |
ISBN | 9781761132148 |
ICS Codes | 67.100.10 - Milk and processed milk products |
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