ASTM-F1495:2005 Edition
$40.63
F1495-05 Standard Specification for Combination Oven Electric or Gas Fired
Published By | Publication Date | Number of Pages |
ASTM | 2005 | 6 |
1.1 This specification covers commercial combination, atmospheric pressure steaming, which includes low-temperature and bio-steaming, baking, roasting, and rethermalizing forced-air electric and gas-fired ovens.
1.2 The values stated in inch-pound units are to be regarded as the standard. The values given in parentheses are provided for information only.
1.3 The following safety hazards caveat pertains only to the test methods portion, Section 8, of this specification: This specification does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
PDF Catalog
PDF Pages | PDF Title |
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1 | Scope Referenced Documents Terminology Classification |
2 | Ordering Information Physical Requirements |
3 | Materials Performance Requirements Sampling and Quality Assurance Product Marking Instruction Material and Manuals Packaging and Package Marking Keywords |
5 | X1. ADDED FEATURES X1.1 X2. RELATED STANDARDS X2.1 ASTM Standards X2.2 ANSI Standards X3. ASSOCIATION AND GOVERNMENT ADDRESSES |