BS 684-2-2.38:1992

$42.47

Methods of analysis of fats and fatty oils. Other methods – Determination of the proportions of individual sterols in the sterol fraction

Published By	Publication Date	Number of Pages
BSI	1992	12

Guaranteed Safe Checkout

Categories: 67.200.10 - Animal and vegetable fats and oils, BSI

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Description

Separation of sterols from unsaponifiable matter by thin-layer chromatography; determination of individual sterols by gas chromatography using packed or capillary columns.

Additional information

Status	Withdrawn
Title	Methods of analysis of fats and fatty oils. Other methods – Determination of the proportions of individual sterols in the sterol fraction
Replaces	BS 684-2-2.38:1983
Publisher	BSI
Committee	AW/307
Pages	12
Publication Date	1992-05-01
Withdrawn Date	1999-05-15
Replaced By	BS EN ISO 12228:1999
ISBN	0 580 20663 7
Standard Number	BS 684-2-2.38:1992, ISO 6799:1991
Identical National Standard Of	ISO 6799:1991
Descriptors	Thin-layer chromatography, Test equipment, Food testing, Oils, Cholesterol, Testing conditions, Animal fats, Vegetable fats, Animal oils, Chromatography, Gas chromatography, Sterols, Column chromatography, Chemical analysis and testing, Vegetable oils, Determination of content, Fats
ICS Codes	67.200.10 - Animal and vegetable fats and oils

Preview PDF


PDF Format	Searchable	Printable	Preview Now

BS 684-2-2.38:1992

Related products