BS EN ISO 12966-3:2009:2010 Edition
$86.31
Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters using trimethylsulfonium hydroxide
Published By | Publication Date | Number of Pages |
BSI | 2010 | 12 |
Status | Withdrawn |
---|---|
Title | Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters using trimethylsulfonium hydroxide |
Publisher | BSI |
Committee | AW/307 |
Pages | 12 |
Publication Date | 2010-01-31 |
Withdrawn Date | 2016-06-30 |
Replaced By | BS EN ISO 12966-3:2016 |
ISBN | 978 0 580 65361 2 |
Standard Number | BS EN ISO 12966-3:2009 |
Identical National Standard Of | ISO 12966-3:2009, EN ISO 12966-3:2009 |
Descriptors | Chemical analysis and testing, Fats, Esters (carboxylic), Specimen preparation, Fatty acids, Esterification, Vegetable fats, Animal fats, Methyl compounds, Food testing, Milk, Food products, Gas chromatography, Determination of content, Animal oils, Vegetable oils |
ICS Codes | 67.200.10 - Animal and vegetable fats and oils |