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BS EN ISO 707:2008

$189.07

Milk and milk products. Guidance on sampling

Published By Publication Date Number of Pages
BSI 2008 50
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Status

Confirmed

Pages

50

Publication Date

2008-11-30

ISBN

978 0 580 54902 1

Standard Number

BS EN ISO 707:2008

Title

Milk and milk products. Guidance on sampling

Identical National Standard Of

ISO 707:2008, EN ISO 707:2008

Replaces

BS EN ISO 707:1997

Descriptors

Sampling methods, Milk, Performance testing, Dairy products, Cream (dairy products), Dried foods, Working range, Whey, Cool boxes, Food products, Buttermilk, Sterilization (hygiene), Concentrates, Dimensions, Design, Yoghurt, Marking, Condensed milk, Food testing, Cheese, Samples, Dried milk, Boxes, Temperature, Sampling equipment, Frozen foods, Evaporated milk, Butter, Ice cream

Publisher

BSI

Committee

AW/5

ICS Codes 67.100.01 - Milk and milk products in general
BS EN ISO 707:2008
$189.07