{"id":337935,"date":"2024-10-19T23:38:15","date_gmt":"2024-10-19T23:38:15","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-151742012\/"},"modified":"2024-10-25T22:44:01","modified_gmt":"2024-10-25T22:44:01","slug":"bs-iso-151742012","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-151742012\/","title":{"rendered":"BS ISO 15174:2012"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
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9<\/td>\n | 1 Scope 2 Principle 3 Reagents and materials <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | 4 Apparatus <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | 5 Sampling 6 Preparation of test sample 6.1 Liquid microbial coagulant 6.2 Powdered microbial coagulant <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 7 Procedure 7.1 Preparation of substrate 7.2 Preparation of the microbial coagulant reference solution 7.2.1 Microbial coagulant reference standard solution 7.2.2 Microbial coagulant reference working solution <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | 7.3 Preparation of microbial coagulant test solution 7.4 Clotting 8 Calculation and expression of results 8.1 Calculation <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 8.2 Expression of results 9 Precision 9.1 Interlaboratory test <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 9.2 Repeatability 9.3 Reproducibility 10 Test report <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Milk and milk products. Microbial coagulants. Determination of total milk-clotting activity<\/b><\/p>\n |