{"id":359216,"date":"2024-10-20T01:25:03","date_gmt":"2024-10-20T01:25:03","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-pd-iso-iec-guide-372012\/"},"modified":"2024-10-26T02:05:24","modified_gmt":"2024-10-26T02:05:24","slug":"bsi-pd-iso-iec-guide-372012","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-pd-iso-iec-guide-372012\/","title":{"rendered":"BSI PD ISO\/IEC GUIDE 37:2012"},"content":{"rendered":"

This Guide establishes principles and gives recommendations on the design and formulation of instructions for use of products by consumers.<\/p>\n

This Guide is intended to be used by the following:<\/p>\n