{"id":371922,"date":"2024-10-20T02:26:56","date_gmt":"2024-10-20T02:26:56","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-iso-41202021\/"},"modified":"2024-10-26T04:15:43","modified_gmt":"2024-10-26T04:15:43","slug":"bs-en-iso-41202021","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-iso-41202021\/","title":{"rendered":"BS EN ISO 4120:2021"},"content":{"rendered":"
This document specifies a procedure for determining whether a perceptible sensory difference or similarity exists between samples of two products. The method is a forced-choice procedure. The method is applicable whether a difference exists in a single sensory attribute or in several attributes.<\/p>\n
The method is statistically more efficient than the duo-trio test (described in ISO 10399<\/span><\/span>), but has limited use with products that exhibit strong carryover and\/or lingering flavours.<\/p>\n The method is applicable even when the nature of the difference is unknown [i.e. it determines neither the size nor the direction of difference between samples, nor is there any indication of the attribute(s) responsible for the difference]. The method is applicable only if the products are homogeneous.<\/p>\n The method is effective for:<\/p>\n determining that:<\/p>\n either a perceptible difference results (triangle testing for difference);<\/p>\n<\/li>\n a perceptible difference does not result (triangle testing for similarity),<\/p>\n<\/li>\n<\/ol>\n when, for example, a change is made in ingredients, processing, packaging, handling or storage;<\/p>\n<\/li>\n selecting, training and monitoring assessors.<\/p>\n<\/li>\n<\/ol>\n Sensory analysis. Methodology. Triangle test<\/b><\/p>\n\n
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PDF Catalog<\/h4>\n
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\n PDF Pages<\/th>\n PDF Title<\/th>\n<\/tr>\n \n 2<\/td>\n National foreword <\/td>\n<\/tr>\n \n 4<\/td>\n European foreword <\/td>\n<\/tr>\n \n 6<\/td>\n Foreword <\/td>\n<\/tr>\n \n 7<\/td>\n 1 Scope
2 Normative references
3 Terms and definitions <\/td>\n<\/tr>\n\n 8<\/td>\n 4 Principle
5 General test conditions and requirements <\/td>\n<\/tr>\n\n 9<\/td>\n 6 Assessors
6.1 Qualification
6.2 Number of assessors <\/td>\n<\/tr>\n\n 10<\/td>\n 7 Procedure
8 Analysis and interpretation of results
8.1 When testing for a difference <\/td>\n<\/tr>\n\n 11<\/td>\n 8.2 When testing for similarity
9 Test report
10 Precision and bias <\/td>\n<\/tr>\n\n 13<\/td>\n Annex A (normative) Tables <\/td>\n<\/tr>\n \n 18<\/td>\n Annex B (informative) Examples <\/td>\n<\/tr>\n \n 23<\/td>\n Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" \n\n
\n Published By<\/td>\n Publication Date<\/td>\n Number of Pages<\/td>\n<\/tr>\n \n BSI<\/b><\/a><\/td>\n 2021<\/td>\n 24<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":371930,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2641],"product_tag":[],"class_list":{"0":"post-371922","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bsi","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/371922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/371930"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=371922"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=371922"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=371922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}