{"id":446091,"date":"2024-10-20T08:45:03","date_gmt":"2024-10-20T08:45:03","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-pd-cen-ts-179852023\/"},"modified":"2024-10-26T16:18:06","modified_gmt":"2024-10-26T16:18:06","slug":"bsi-pd-cen-ts-179852023","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-pd-cen-ts-179852023\/","title":{"rendered":"BSI PD CEN\/TS 17985:2023"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
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2<\/td>\n | undefined <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | 4 Abbreviations 5 Sampling of N-nitrosamines from test chamber air <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 6 Preparation for subsequent analysis 6.1 General 6.2 Elution for subsequent analysis with GC-TEA 6.3 Elution for subsequent analysis with HPLC-MS\/MS 6.4 Storage of eluted samples 7 Analysis and quantification 7.1 Analytical method of determination 7.1.1 General 7.1.2 Calibration and analysis with GC-TEA <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | 7.1.3 Calibration and analysis with HPLC-MS\/MS <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 7.2 Quantification 7.2.1 General 7.2.2 Limit of quantification 7.2.2.1 General 7.2.2.2 Analysis with GC-TEA <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 7.2.2.3 Analysis with HPLC-MS\/MS 7.2.3 Validated range <\/td>\n<\/tr>\n | ||||||
16<\/td>\n | 8 Calculation of determined N-nitrosamines <\/td>\n<\/tr>\n | ||||||
17<\/td>\n | 9 Test report <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | Annex A (informative)Validation data A.1 General A.2 Repeatability of measurements <\/td>\n<\/tr>\n | ||||||
19<\/td>\n | A.3 Comparison between GC-TEA and HPLC-MS\/MS <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Construction products: Assessment of release of dangerous substances. Methods for the determination of N-nitrosamines in air samples derived by EN 16516<\/b><\/p>\n |