| Descriptors |
Defects, Drop tests, Kitchen utensils, Performance, Test equipment, Commercial, Pallet knives (kitchen utensils), Kitchen knives, Deflection tests, Materials in contact with food, Catering equipment, Steels, Sterilization (hygiene), Mechanical testing, Cutlery, Spatulas, Handles, Forks (cutlery), Plastics, Grades (quality), Hardness, Blades, Performance testing, Pull-out tests, Immersion tests (corrosion), Testing conditions
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