BS ISO 7301:2011
$142.49
Rice. Specification
| Published By | Publication Date | Number of Pages |
| BSI | 2011 | 28 |
| Status | Withdrawn |
|---|---|
| Title | Rice. Specification |
| Publisher | BSI |
| Committee | AW/4 |
| Pages | 28 |
| Publication Date | 2011-03-31 |
| Withdrawn Date | 2021-06-10 |
| Replaced By | BS ISO 7301:2021, BS EN ISO 7301:2022 |
| ISBN | 978 0 580 62166 6 |
| Standard Number | BS ISO 7301:2011 |
| Identical National Standard Of | ISO 7301:2011 |
| Descriptors | Determination of content, Composition, Rice, Cereal food products, Moisture, Classification systems, Sieving, Contaminants, Food products, Cereals, Packaging, Length measurement |
| ICS Codes | 67.060 - Cereals, pulses and derived products |
