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BS EN ISO 3596-2:2000

BS EN ISO 3596-2:2000

$86.31

Animal and vegetable fats and oils. Determination of unsaponifiable matter. Rapid method using hexane extraction

Published By Publication Date Number of Pages
BSI 2000 14
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Status

Withdrawn
Title

Animal and vegetable fats and oils. Determination of unsaponifiable matter. Rapid method using hexane extraction
Publisher

BSI
Committee

AW/307
Pages

14
Publication Date

2000-11-15
Withdrawn Date

2001-10-15
Replaced By

BS EN ISO 18609:2001
ISBN

0 580 36660 X
Standard Number

BS EN ISO 3596-2:2000
Identical National Standard Of

EN ISO 3596-2:2000, ISO 3596-2:1988
Descriptors

Non-saponifiable matter determination, Extraction methods of analysis, Chemical analysis and testing, Vegetable oils, Food products, Agricultural products, Fats, Vegetable fats, Oils, Hexane, Animal oils, Animal fats
ICS Codes 67.200.10 - Animal and vegetable fats and oils

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BS EN ISO 3596-2:2000
$86.31