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BSI 22/30451115 DC:2022 Edition

$13.70

BS EN ISO 22935-3. Milk and milk products. Sensory analysis – Part 3. Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring

Published By Publication Date Number of Pages
BSI 2022 15
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Status

Definitive

Pages

15

Publication Date

2022-03-31

Standard Number

22/30451115 DC

Title

BS EN ISO 22935-3. Milk and milk products. Sensory analysis – Part 3. Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring

Identical National Standard Of

ISO/DIS 22935-3

Descriptors

Dairy products, Training, Assessed reliability, Recruitment, Sensory analysis (food), Scoring procedures (tests)

Publisher

BSI

Committee

AW/5

ICS Codes 67.100.01 - Milk and milk products in general
BSI 22/30451115 DC
$13.70