{"id":337850,"date":"2024-10-19T23:37:49","date_gmt":"2024-10-19T23:37:49","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-201932012\/"},"modified":"2024-10-25T22:43:27","modified_gmt":"2024-10-25T22:43:27","slug":"bs-iso-201932012","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-201932012\/","title":{"rendered":"BS ISO 20193:2012"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
6<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | 1\tScope 2\tNormative references 3\tTerms and definitions 4\tPrinciple <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | Apparatus 6\tProcedure 6.1\tGeneral 6.2\tSampling 6.3\tPreparation of the samples 6.4\tPreparation of the strands 6.5\tDetermination of cut width <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | Table tab_1 7\tExpression of results 8\tPrecision 9\tTest report <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | Figure fig_A.1 Annex\u00a0A \n(informative)<\/p>\n Example of a sample holder <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | Annex\u00a0B \n(informative)<\/p>\n Example of a data sheet <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | Reference ref_1 Reference ref_2 Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Tobacco and tobacco products. Determination of the width of the strands of cut tobacco<\/b><\/p>\n |